So this is how I'm spending my afternoons now that I'm working on night shift ... Lazing in bed catching up on my Pinterest and munching on fresh SLO Veg fruit! Here are some delicious apricots and strawberries. Life is pretty good.
Dinner is already in the crock pot. I had defrosted some pasta sauce with country-style ribs and added some rigatoni noodles that I had cooked about halfway. Hopefully they won't be mush when the boys get home, because I will have already left for work. They are going to have to get used to a lot of casserole in crock pot dishes.
Cooking with fresh vegies and produce being delivered each week through a service called SLO Veg.
Thursday, May 16, 2013
Fresh, perfectly ripe fruit
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